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3 Pack Sparkler Valentine Promotion
When I got the call from the good folks at Tippr about running a bubbly special for Valentine I got caught into a conundrum: How to pick 3 bottles out of hundreds of selections that we come across and still deliver them under $40. It was a tall order but someone had to rise up to the task. Taking on the challenge and doubling up on my duties last month with the busy holiday season I ended up taking a few bottles home every night and tasting the wines. I assembled myself a little station by the kitchen sink and off I went, pouring, tasting and watching the bubbles rise. My poor dog Balto (a 140 pound Alaskan Malamute / Siberian Husky Mix) rose up from his constant state of sleep with each pop of the sparkling bottle. After a few nights of this Balto would completely ignore me. I must have transformed in his eyes from being the loving master with treats to this noisy monster that makes very annoying noises popping and spitting! I soldiered on despite the funny stares from my teenage kids's friends (my own kids long long ago stopped noticing) and voila I managed to pick the final 3 with some arm twisting along the way as I dialed the speed button to the prince of wine suppliers. Enjoy the fruit of my hard labor and onward and upward to the next assignment: Pinot Noir anyone?
Jan 28, 2012 at 1:47 AM
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Be the first to comment on this postWelcome Tippr Customers
I am happy to welcome all of our Tippr customers visiting the site for the first time. Please browse our wine selection and let me know of any questions. The prince of Wine team is looking forward to serve you and have you as a long term customer. While you are at it please hit the facebook button on our home page and Like us!
You can also drop us a line with any questions at service@princeofwine.com
Welcome!
BBQ Pork Spareribs with Rosemary Potatoes
Prince of Wine Walid Romaya shares his step by step recipe to make a BBQ favorite: Pork Ribs served with a couscous crouton salad.
California Breakfast Burrito paired with Italian Prosecco
California is a haven for mexican cuisine, hence the breakfast burrito has been adopted by Californians like me to call our own. Here is my interpretation!
Inaugural Prince of Wine TV post - Video Recipe
I am sending this out as our first post under the "blog" tab of the prince of wine ecommerce site. I started out the prince of wine site originally as a blog in 2008 and I posted many videos of my personal tastings and wanderings. Last year and after much preparation, I took the plunge and abandoned the original blog and converted the site to a time business which is a full fledged wine ecommerce retailer. For those of you who have subscribed to our original blog I am simply starting fresh under this format within the e-commerce site. For our old and new subscribers I welcome you and I look forward to have you as my personal guests on the site. For any questions please do not hesitate to send me an email to walid@princeofwine.com and I do respond to all emails. I thank you all for reading and watching and I do encourage your comments.
Lately I have been spending a lot of my time in the kitchen learning and trying out new recipes.n This is a fun and delicious video of a chicken dish I experimented with and created. All photography was done on my iphone. Enjoy!
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